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Mixed Chicory Salad With Pomegranate Arils

Mixed Chicory Salad With Pomegranate Arils

Recipe by

  • Prep Time

    Mins

  • Total Time

    30

    Mins

  • Serves

    6

  • Difficulty

    Easy

Preparation

Vinaigrette:

  1. Whisk together the vinegar and the olive oil.
  2. Season with salt and pepper to taste.

Salad:

  1. Prepare fresh pomegranate arils, if necessary.*
  2. In a large mixing bowl combine the mizuna, radicchio, endive, arugula, frisée, arils and citrus segments with the vinaigrette.
  3. Toss well and season with salt and pepper to taste.
  4. Distribute evenly among 6 plates.

Ingredients

Vinaigrette:

  • 1/4 cup white balsamic vinegar
  • 1/2 cup extra-virgin olive oil
  • salt and pepper to taste

Salad:

  • 1 cup arils from POM Wonderful Pomegranates or 1 cup POM Pomegranate Arils
  • 1 bunch mizuna, cleaned and large stems removed
  • 1 head radicchio, cleaned and torn into 3" pieces
  • 2 heads endive, leaves removed
  • 2 cups arugula
  • 1 head frisée lettuce, cleaned and core removed
  • 2 blood oranges, cut into supremes or thin slices
  • 2 navel oranges, cut into supremes or thin slices

In This Recipe

No items found.
POM Wonderful Pomegranate Juice

POM Juice

POM Wonderful Arils
POM Arils
POM Wonderful Pomegranate Juice

Fresh Fruit