- Combine POM Juice and Greek yogurt in a large bowl, set aside.
- Line a baking sheet with parchment paper, then pour the POM
- Juice yogurt mixture onto the baking sheet, creating a thick layer.
- Top with berries and crushed Wonderful Pistachios.
- Freeze for 2 hours, cut into desired shape and enjoy.
TIP: Use POM Wonderful Cherry 100% Juice or POM Wonderful Blueberry 100% Juice for a different flavored yogurt bark.