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Spiced POM Cider (Non-Alcoholic)

Spiced POM Cider (Non-Alcoholic)

Recipe by

  • Prep Time

  • Total Time

  • Servings

    Serves

    4–6

  • Difficulty

Preparation

Combine all the ingredients in a medium pot; bring to a low simmer over low heat. Keep the heat low and allow to simmer for an additional 45 minutes, then turn off heat. Allow mixture to steep for at least 2 hours off the heat. Strain and refrigerate. Serve hot or cold; garnish with an orange slice.

Ingredients

  • 32 fl oz. POM Wonderful 100% Pomegranate Juice
  • 8 fl oz. water
  • 4 cinnamon sticks, broken in half
  • 6 whole cloves
  • 1 star anise
  • 6 green cardamom pods
  • 6 juniper berries
  • 1½ teaspoons vanilla extract
  • Zest and juice from ½ an orange

In This Recipe

100% Pomegranate Juice
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