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POM-Glazed Baked Squash and Apples

POM-Glazed Baked Squash and Apples

Recipe by

  • Prep Time

    10

    Mins

  • Total Time

    1+

    Hrs

  • Serves

    6–8

  • Difficulty

Preparation

Preheat oven to 350°F. Peel butternut squash and cut into 2" chunks. Arrange in a buttered 13" x 9" x 2" baking dish. Cut apples into quarters or slices (peeled or skin on); add to baking dish. Mix together light brown sugar and POM Wonderful 100% Pomegranate Juice. Spread on squash and apples. Drizzle with butter. Bake 20–30 minutes until soft. Garnish with POM Wonderful Pomegranate Arils.

Ingredients

  • ¾ cup POM Wonderful 100% Pomegranate Juice
  • 2 lbs. butternut squash
  • 4 apples (McIntosh, Jonagold, Granny Smith, Gala or Braeburn)
  • ½ cup light brown sugar
  • 2 tablespoons melted butter
  • 1 teaspoon salt or to taste
  • 1 cup POM Wonderful Pomegranate Arils for garnish

In This Recipe

100% Pomegranate Juice
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POM Pomegranate Arils
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