Harvest Salad With Creamy POM Dressing

Salad:

• ½ cup POM Wonderful Pomegranate Arils
• 4 cups spring salad mix
• 1 ripe pear, cored and thinly sliced (Anjou or Bartlett)
• 2 mini seedless cucumbers, cut into 1" pieces
• ¼ cup thinly sliced red onion
• ¼ cup roasted pepitas
• ¼ cup candied pecans
• ¼ cup crumbled feta cheese

Creamy pomegranate dressing:

• ¼ cup POM Wonderful 100% Pomegranate Juice
• ½ cup Greek yogurt
• 3 tablespoons mayonnaise
• 1 tablespoon apple cider vinegar
• ¼ teaspoon salt
• ⅛ teaspoon ground black pepper

1. In a large bowl, combine lettuce, POM Wonderful Pomegranate Arils, pears, cucumber, red onion, pepitas, pecans and feta cheese; toss to mix well.
2. For the creamy POM dressing: whisk together Greek yogurt, POM Wonderful 100% Pomegranate Juice, mayonnaise, apple cider vinegar, salt and pepper.
3. Divide salad mixture evenly in two bowls. Drizzle with creamy POM dressing. Serve immediately.